


starters
Appetizers
Shumai ($5)
Served with ginger soy sauce
Home-Style Gyoza ($5)
Pork and chives
Gyoza or Vegetble Gyoza ($5)
Pork or vegetable dumpling
Edamame ($4.5)
Tossed with sea salt
Age Tofu or Chicken ($4.5)
Fried tofu or chicken
Garlic Broccoli ($5)
Steamed a bunch broccoli with fresh garlic sauce
Indian Pancake* ($4)
Coconut curry sauce
Thai Style Vegetarian or Crab Meat Spring Roll* ($5)
Mild chili plum sauce
Chicken Satay ($6)
Homemade peanut sauce
Chicken Lattuce Wrap ($7)
Served w. romaine lettuce and hoisin plum sauce
Slow Cooked Baby Back Ribs ($6)
Tamarind chili sauce
Beef Negimaki ($6)
Thinly shaved beef rolled with scallion
Kodomo Style Duck Roll ($8)
Roti prata hoisin sauce and spicy remoulade
Tempura Appetizer ($6)
Shrimp & vegetables with tempura sauce
Rock Shrimp Tempura ($6)
Creamy citrus sauce
Thai Style Crab Rangoon ($6)
Cream cheese, crabmeat, scallions &wonton wrapped then deep-fried
Dynamite ($8)
Boiled scallop, mushroom, crab-meat & mayo
Tiger Eye ($9)
Smoked salmon, crabmeat, creamcheese, asparagus, wrapped w. squid then batter fried, served w. yuzu sweet sauce
Spicy Taco Medley* ($10)
Spicy Tuna, salmon, kani, guacamole & homemade salsa
Salad
Field Green Salad ($3)
Mesclun green, lettuce, romaine with ginger dressing
Seaweed Salad ($4.5)
Tossed w. sasame
Kani Salad ($5)
Cucumber, tobiko and mayo
Avocado Salad ($5.5)
over spring mix
Spicy Mango Salad ($6)
Jicama, cucumber, crunchy vermiceli, crusted peanuts
Season Salad ($6)
Mix spring, sweet potato, pear, green apple, papaya,avocado salad
Crispy Duck Salad ($8)
Mixed greens, jicama, tomato, olive oil w. hoisin citrus dressing
King Crab Salad ($12)
King crab, avocado, tomato and cucumber
* MILD SPICY
Soup
Miso Soup or Clear Soup ($2)
Seaweed, tofu and scallions
Vegetable Tofu Soup ($2.5)
Tom Yum Soup* ($3.5)
Hot and sour prawn with lemongrass
Dumpling Soup ($3.5)
Tom Kha Gai ($3.5)
Chicken in lime leave and coconut milk
Homemade Wonton Soup ($4)
Pork and shrimp in clear broth
Cold Dishes
Pan Seared Shichimi White Tuna ($7)
Layered with shicimi spice top with scallion& caviar glazed with 3 special sauces.
Sushi or Sashimi Appetizers ($7)
5 pcs Chef's choice Sushi or7 pcs Chef's choice Sashimi
Pepper Tuna* ($8)
Thinly sliced seared tuna with ponzu sauce
Dreamer Appetizer ($10)
Tuna, salmon, yellowtail, cucumber, avocado, radish wrapped w. rice paper topped w. Thai chilli sauce
Tuna Wasabi Dumpling ($10)
Wasabi tobiko, avocado, tossed with crunch
Tuna or Salmon Martini ($8)
Finely chopped tuna or salmon, cucumber, avocado, seaweed, tobiko, crunch infused with spicy aioli
Green Phoenix ($9)
Spicy tuna, tobiko, spicy mayo wrapped with avocado
Citron Party ($10)
Seared salmon, tuna, white tuna, soy bean & pine nut
Tuna with Green Leaves ($12)
Finely chopped spicy squid black tobiko, sprinkle w. gold leaves
Eel Gaga ($12)
Eel layered w. white tuna, avocado, taro flakes
Fusion Dishes
Tuna Tartar 3 Flavors* ($8)
Finely chopped tuna,tobiko, scallion flavor w.3 sauces
Sushi Pizza ($11)
Tuna, salmon, white tuna, peppers, onion,tomatoes,spicy aioli crunchy flakes pizza style.
Phantom of the Opera ($12)
Eel and avocado wrapped w. white tuna tobikodrizzled & touch of chili sauce
White Tuna or Yellowtail Ceviche ($13)
A composition of pepper, onion ginger caviar,yellowtail chili in a Japanese citrus sauce.
Tuna Lovers ($13)
Spicy tuna, cucumber wrapped w.seared pepper tuna in a spicy orangeyuzu dressing.
King Salmon Carppacio ($15)
Finely sliced king salmon, topped with tomatoblack caviar in a bed of yuzu soy.
Dinosaur Egg ($10)
Spiny tuna, crab-meat on the bed of avocado andbattered fry.
Japanese Sandwich ($12)
Crispy egg plant, lobster, spicy tuna covered withsalmon, miso and chili sauce.
Salmon Paradise ($9)
Seared pepper salmon, asparagus and fruits sauce.
King Mango ($12)
Kingscrab, lobster meat, asparagus wrapped w. fresh mango & yuzu mago sauce
Crystal Fresh Roll ($8)
Asparagus, apring mix, lettuce, bean sprout, cucumber and sweet peanut sauce
Filet Mignon Tataki($10)
Spring mix, cucumber and balsamic vinegar sauce